Natural Vitamin C from Acerola Cherry. Acerola cherries are one of the richest sources of vitamin C in nature.
Ingredients:
100% pure Acerola berry extract (Barbados cherry) ( Malpighia glabra L. ), standardized to 17% vitamin C.
Ⓥ Suitable for vegetarians and vegans.
Directions:
Mix 1 scoop (6 g) with 100-250 ml of drink or food.
Ingredients:100% pure Acerola berry extract (Barbados cherry) ( Malpighia glabra L. ), standardized to 17% vitamin C.
Ⓥ Suitable for vegetarians and vegans.
| 1 dose | 6 g* | %NRV** | ||
| Standardized Acerola Berry Extract ( Malpighia glabra L. ) | 3000 mg | |||
| including Vitamin C | 1000 mg | 1250% | ||
| ** 1 serving = 6 g = 1×25 ml measuring spoon (spoon included). Powder density may vary, which may lead to slight variability in portion weight in a measuring spoon. For accurate results, use scales. ** NRV% – nutritional reference value. 100 g Nutritional value: Energy value 1534 kJ / 363 kcal; Fats 1.7 g; of which saturated 0.1 g; Carbohydrates 73 g; of which sugars 44.5 g; Proteins 7.9 g; Salt 0.1 g. |
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Directions:Mix 1 scoop (6 g) with 100-250 ml of drink or food.
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